Ages 18+
Measure, chop, stir, and cook! Join us as we prepare your favorite winter meals for dinner. You will receive a recipe book of the meals we prepare to try at home.
GOALS: Improve cooking skills and develop dining etiquette.
Program ID: 417515-01
Transportation ID: 417515-T1
Min/Max: 4/12
Deadline: 1 week prior to program
Door-to-Door Transportation: $10